In just twelve short hours we’ll be kicking off the 11th year of the Ashfield Farmers Market. And we can’t wait to see you there. What’s on the menu for tomorrow? Arugula, radishes, kale, lettuce, honey, bread, beef, pork, rhubarb, sage, salad mix, chives, spinach, maple syrup, eggs and pastries. And, of course, socializing in spades.
In the blink of an eye, and a few snow storms, it’s May. The Farmers Market opens it’s 11 season this Saturday May 18th. We’ll have live music from Marc Fromm, seedlings for your garden and great, fresh local fare for your table. Best of all, we’ll also have all the friends and neighbors you haven’t see all winter. So come, shop, socialize, eat. We’ll see you there.
Thank you all for a great season. We’ll see you in May of 2013!
Come one and all to celebrate the last market of the 2012 growing season. We’ll have live music, good food and some downright warm weather. We’ll see you there!
Hi everyone. I know the weather tonight is very rainy, but tomorrow morning is supposed to be GORGEOUS. Seriously, this is true Indian summer. So come lounge on the common in your t-shirt, and enjoy the second-to-last farmer’s market.
We’ll be back on the town common this Saturday. If you haven’t had a chance to fill out our market survey, we’ll have paper copies at the market. You can also fill it out online here: http://www.surveymonkey.com/s/5CT2KNW
Just a reminder that the market takes a week off to open up the common for Ashfield Fall Festival. We’ll be back next weekend and until the end of October.
Please fill out this quick survey to help us make the Market even better next year!
Phil Nolan will be our artist of the week and the wandering musician this Saturday. We can’t wait to see you all on this beautiful sunny fall day!
This week at the market: decorate your house with cut flowers or a cayenne pepper wreath, decorate your table with grapes, apples and peaches, decorate your lunch box with yogurt, carrot sticks and bread.